Cook With Me

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Bacon Brussels Sprouts

INGREDIENTS:

Package of Brussels sprouts (approx. 2 lbs. cleaned & halved)

5 slices of bacon (cut in 1/2 for easier cooking)

2 tablespoons butter

DIRECTIONS:

1. Cook the bacon, remove & crumble (to be added later), retain bacon grease

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2. Add the butter to the bacon grease & melt on med-high heat

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3. Carefully add Brussels sprouts to pan. Stir to coat. Cook 8-10 minutes, stirring occasionally, until some pieces are browned.

4. Add crumbled bacon back to pan, stir and serve

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Bacon makes everything better, right? 😉 

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